Subscribe to Updates
Get the latest creative news from FooBar about art, design and business.
What's Hot
Browsing: Plants
Rosa ‘Golden Gate’ is a beautiful rose with deep red blooms and glossy green foliage. It is a vigorous climber that is perfect for adding a touch of color to any garden.
Persicaria bistorta subsp. carnea is a flowering plant species in the Polygonaceae family, native to the mountains of Central and Southern Europe. It is a perennial herb with pink flowers and is commonly used as an ornamental plant.
Rosa ‘Golden Celebration’ is an award-winning rose variety with a strong, sweet fragrance and large, golden-yellow blooms. It’s an ideal choice for adding a touch of elegance to any garden.
Persicaria amplexicaulis ‘Orange Field’ is a hardy, clump-forming perennial with bright orange flowers that bloom from summer to autumn. Its lance-shaped leaves are green with a red tinge. It is an excellent choice for adding colour to borders and wildlife gardens.
Rosa Gold Spice is a floribunda group rose with fragrant yellow blooms and glossy green foliage. It is a great addition to any garden.
Persicaria alpina, commonly known as Alpine Bistort, is a perennial herb native to the mountains of Europe and Asia. It has bright pink flowers and is often used in gardens as an ornamental plant.
Rosa glauca is a species of rose native to Europe and Asia. It is an evergreen shrub with purple-tinged foliage and small, bright pink flowers. It is a popular ornamental plant, often used in gardens and parks.
Perovskia atriplicifolia, commonly known as Russian sage, is a woody-stemmed, perennial shrub with fragrant, lavender-blue flowers. It is a popular garden plant, valued for its long-lasting blooms and drought tolerance.
Rosa Gertrude Jekyll was an English artist, garden designer and author, best known for her influential book, “Wood and Garden: Notes and Thoughts, Practical and Critical, of a Working Amateur”.
Perilla frutescens var. crispa, commonly known as shiso, is an aromatic herb used in Asian cuisine. It has a unique flavor and is used to garnish dishes and as a condiment.