Browsing: Plants

Allium vineale dready is a weed species that is commonly found in lawns and gardens. It is an aggressive invader and can be difficult to control.

Allium unifolium, also known as the one-leaved onion, is a species of wild onion native to western North America. It is a perennial herb with a single, narrow, linear leaf and a white, star-shaped flower.

Allium tuberosum, commonly known as Chinese chives, is an edible perennial plant with a strong onion-like flavor. It is widely used in Asian cuisine and is a popular ingredient in many dishes.

Allium summer drummer is a unique variety of onion with a mild, sweet flavor and a deep purple skin. It is an excellent addition to salads and other dishes, adding a delicious and nutritious touch.

Allium stipitatum is a species of flowering plant in the onion family. It is native to the Himalayas and is an ornamental plant with white flowers. It is also known as the Himalayan onion or the white onion.

Allium sphaerocephalon, also known as round-headed leek, is a flowering plant species in the onion genus. It is native to Europe and Asia and is widely cultivated as an ornamental plant.

Allium schubertii is a species of flowering plant in the onion genus, native to Central Asia. It produces purple, star-shaped flowers and is often grown as an ornamental plant.

Allium schoenoprasum, commonly known as chives, is an edible species of the Allium genus. It is a perennial plant with hollow leaves and edible purple flowers. Chives are used as a culinary herb and are known for their mild onion flavor.

Allium sativum solent wight is a variety of garlic that is known for its large, white bulbs and mild flavor. It is a popular choice for cooking and is often used to add flavor to dishes.

Allium sativum Early Purple Wight is an heirloom variety of garlic with a purple-streaked skin and a mild, sweet flavor. It is a hardy, easy-to-grow plant that produces large, flavorful bulbs.