Author: Anna Kowalska
Brassica oleracea lanro is a type of wild cabbage native to the Mediterranean region. It is a hardy, cold-tolerant plant that produces edible leaves, flower buds, and stems.
Brassica oleracea var. italica green magic is a variety of cabbage with a sweet, nutty flavor. It is a cool-season crop and is easy to grow. It is a great addition to salads and stir-fries.
Brassica oleracea var. italica early white sprouting is a variety of broccoli with an early harvest season. It produces white sprouts that are high in vitamins and minerals.
Brassica oleracea var. italica early purple sprouting is a type of broccoli with purple-tinged stems and florets that are harvested in the early spring. It is a popular vegetable for its sweet flavor and crunchy texture.
Brassica oleracea var. italica early purple sprouting is a popular winter vegetable, known for its purple-tinged stems and its sweet, nutty flavor.
Brassica oleracea var. gongylodes f1 ballot is a hybrid variety of vegetable cabbage, which is known for its high yield and disease resistance. It is a popular choice among farmers for its excellent taste and quality.
Brassica oleracea var. botrytis violet queen is a variety of cabbage with purple leaves and a sweet, nutty flavor. It is a popular choice for salads and stir-fries.
Brassica oleracea var. botrytis romanesco is a type of edible green vegetable, known for its unique fractal-like appearance and nutty flavor. It is a popular choice for salads and stir-fries.
Brassica oleracea var. botrytis Raleigh F1 is a hybrid variety of cauliflower that produces large, white heads with a mild, sweet flavor. It is known for its high yield and disease resistance.
Brassica oleracea scarlet curled is a type of leafy vegetable with a deep red color and curly leaves. It is a popular choice for salads and stir-fries.